Lau Lau Recipe

You dont need an imu large cooking pit nor even ti leavesyoull just need a few essential ingredients and a pressure cooker and you can make your very own laulaus. Making lau laus isnt difficult at all well depending on how you make it. But this recipe is a quick yes quick and easy laulau recipe that you can make at home.
lau lau recipe

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1 12 pounds salted butterfish.

Lau lau recipe. Get laulau recipe from food network. It was updated november 17 2019 to include a step by step photo recipe on how to make lau lau at home lau lau is a hawaiian dish made of pork and butterfish wrapped in luau leaves and ti leaves. You can do all chix or all pork if you want to. This is how you make lau lau.

Helpful 87 jodibean rating. Its a real treat. Making lau lau at home. If you are substituting spinach for the taro leaves you can shorten your cooking time by a couple of hours.

Also the cooking time is not for the meat but rather the amount of time it will take to cook the taro leaves which need to cook till well basically mush. 3 pounds pork shoulder or butt or chicken or beef. Recipe at bottom of the post. Lau lau is steamed and eaten with rice and poi.

Get lau lau recipe from cooking channel. 4 pounds pork butt cut into 2 inch cubes 3 tablespoons hawaiian sea salt. 6 pounds taro leaves.

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