Green Chutney Recipe
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Green chutney recipe. It is often used in indian cuisine especially for chaats like pani puri bhel puri sev puri for samosa for sandwiches kathi rolls frankie and variety of indian snacks. Green chutney recipe hari chutney green chutney for chaat with detailed photo and video recipe. This chutney aids digestion enhances the taste aroma and nutrition of any dish. Green chutney or hari chutney is a quick spicy accompaniment of green coriander ground along with some spices and seasonings.
Green chutney is a must for all chaats this green chutney can be made in advance and refrigerated upto a week and can be used for making sandwiches chaats and as a sidedish for samosaskebabs. Green chutney recipe for sandwiches chaat and indian snacks. Heres 3 ways to. Green chutney is one of the healthiest is used often in indian cuisine as a side with snacks sandwiches and also to make chaats.
Simple tasty and spicy green coloured chutney mainly used for chaat recipes or street food recipe which is also used as sandwich spread or roll frankie spread. Green chilli mint and coriander give the chutney its colour and kick. Serve this gorgeous green chutney with naan bread as a side dish in any indian meal.
