Grandmas Braciole Recipe
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4 thin slices boneless beef round about 1 lb 1 clove garlic minced 2 tbsp grated parmesan.
Grandmas braciole recipe. In our family braciole was served as a special treat for birthdays and holidays. Grandmas recipes are always delicious. My grandmothers braciole recipe was much more basic. 3 cups day old bread cut into half inch pieces.
1 cup whole milk. 4 tablespoons extra virgin olive oil. Ingredients for the stuffing. It was grandmas specialty and the preparation was time consuming.
8 slices prosciutto di parma. This delicious recipe has been in our family for over 100 years. Cup onions finely chopped. 6 garlic cloves sliced thick.
Roll it up tightly with string. Grandmas braciole braciole della nonna. I was looking for a recipe for braciole as my italian grandmother was out of the country and i had never gotten her recipe. 6 ounces chopped italian dry salami i prefer.
The topping is more like a rub than a paste. Today were sharing a very special family recipe for beef braciole that was passed down to our family from my husbands grandmother. If youve never had prosciutto before do yourself a favor and go to your local grocery stored deli right now and get some. This recipe gave both a run for their money.
3 cups day old bread cut into half inch pieces. For a quicker result shred the bread in a food processor. Braciole is steak pounded thin and then stuffed with a garlic and herb mixture and best of all prosciutto. Teaspoon red pepper flakes.
When the meat and sauce were fully cooked grandma called us into the kitchen to watch her lift the big roll from the sauce to the cutting board to slice it. This recipe came out very similar to hers. Coarse salt and black pepper. 8 slices beef braciole beef very thinly sliced.
The pinwheels of meat laid side by side on the platter topped with grandmas. Grandma gennacos beef braciole is a very special dish. 1 12 cups plain bread crumbs eyeball it. Pan fry it with.
We use round steak since it is usually easily found cut very thin and cheap.
